RLC CHEF Pte - Cpl, 214 Bty 104 Regt RA

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Recruiting Service

Army

SERVE Ref/JPAN/URN

1912383

NATO Rank(s)

OR-2 - AB - Mne - Pte - AS2/AS1,
OR-3 - LCpl - L/Cpl,
OR-4 - LH/LR - Cpl

UK Rank(s)

Private,
Lance-Corporal,
Corporal

Closing date

11/07/2025 23:55

Anticipated start date

September 2024

Commitment length

36 Months

Post Owner Email

john.gunson867@mod.gov.uk

Open to personnel from

Army

Branch/Trade/Profession

RLC

Specialisation

Reserves

Location

104 Regt RA

Region

Worcestershire

Country

United Kingdom

Engagement type

RSDs - Reserve Service Days

Task requirements

Plan and supervise the production of meals in a field kitchen environment.
Supervise the production of meals in a permanent kitchen.
Carry out human resource management.
Control and carry out food hygiene procedures.
Any other task as directed by the QM or RCWO.


Essential competencies

Current RLC Chef 

Desirable competencies

Experience as a RLC Chef

Selection Process

Unit Board

Additional information

Participate in unit military training and exercises. Complete all mandatory military training tests in accordance with current regulations.  Attend Annual Training Event. Perform other military duties as required.
Applications to & further info from Capt J Gunson RA 03001480465
john.gunson867@mod.gov.uk

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