Master Chef - 8 Rifles

Job Summary

Recruiting Service

Army

SERVE Ref/JPAN/URN

2003673

NATO Rank(s)

OR-6 - PO - Sgt,
OR-7 - CPO - SSgt/CSgt - Chf Tech/FS

UK Rank(s)

Staff Sergeant / Colour Sergeant

Closing date

01/04/2027 09:55

Anticipated start date

July 2027

Engagement type

RSDs - Reserve Service Days

Commitment length

36 months

Open to personnel from

Army

Branch/Trade/ Profession

RLC

Specialisation

Reserves

Location

8 RIFLES, HQ Coy, Bishop Auckland

Job Description

  1. Lead the catering department within the unit.
  2. Provide catering support for all training activities.
  3. Provide catering for Company dinner nights and Officers' Mess events.
  4. Manage the trade training for all chefs. Ensure MATTs are completed.
  5. Ensure the kitchen complies with health and safety law.
  6. Discharge additional responsibilities as directed by CoC.

Essential Skills

Qualified Master Chef.

Desirable Skills

Health & Safety.
Nutrition.
AT Qualifications.

Selection Process

Application filtered to Boarding

Additional information

All PPP and CV's applications to be sent to RCMO, 8 RIFLES, The Eden Armoury, Bishop Auckland,DL14 6RX                                8RIFLES-SERVE-JOBS@mod.gov.uk 

Job Spec available on request. 

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